LOCAL FOOD HYGIENE EVIDENCE

Know what the rating
actually tells you.

Search a food business to see its official rating, inspection date, evidence confidence and what the public record does — and doesn’t — cover.

THE SHORT VERSION

A rating is a snapshot, not a guarantee.

We put the source, date and coverage next to every answer so you can judge the evidence for yourself.

How the evidence works

START HERE

Find a place, then read the evidence.

12,486 records · last refreshed 14 Aug 2026
Showing a selection of rated premises

THE LOCAL PICTURE

What the latest records say

A simple view of the current rated-premises snapshot. The counts below describe the records we can see — they are not a safety score for the island.

72%
5 · very good
23%
4 · good
4%
3 · satisfactory
1%
0–2 · action noted

12,449 rated premises · Guernsey public register · snapshot 14 Aug 2026

EVIDENCE CHECK

Coverage is part of the answer.

Rating present99.7%
Inspection date present96.4%
Address confidently matched98.1%
i

Missing data is shown as missing. It is never quietly treated as a low rating or a clean record.

Read the full methodology →

OUR METHOD

Evidence, with the edges left on.

FoodSafetyFacts makes public inspection records easier to compare without changing what they mean.

01

We start with the official record

Ratings and inspection dates are attributed to the public register. We don’t add reviews, predictions or anonymous scores.

02

We separate four kinds of confidence

Identity match, source completeness, freshness and rating are shown as distinct evidence states.

03

We keep the denominator visible

Local summaries show the number of rated premises, snapshot date and known gaps beside the visual.